Training

With a wealth of beer knowledge and a passion for sharing it with others, I’m happy to host tutored talks, tastings and trainings across London and beyond.

Do you run a bar, restaurant, or event space? Would you like to help your staff boost their beer knowledge and give them more confidence when chatting with customers about your beer options?

I’ll create a training plan specific to your account’s needs and current beer selection (or can help recommend new styles if you’re looking to broaden your offer).

Whether you’re looking to focus on beer styles, dispense and presentation, or beer and food pairing, together we’ll create the training experience that best suits your business.

The most common plan is a 1 – 2 hour group training hosted at your premises. To learn more or request an estimate, please get in touch.

First tutored tasting_Aug 2017
My first tutored tasting of Beer 101, talking through the four ingredients in beer and how they give us such a range of styles.
Off flavours training_Nov 2017
Small group off-flavours training for others in the industry training for Cicerone or Beer Sommelier assessments.
Small group off-flavours training for others in the industry training for Cicerone or Beer Sommelier assessments.
Speaking at ABV Festival in Belfast for consumers and trade on decoding “beer geek speak”